Top 10 Best Santoku Knives To Buy (2021)

Searching for the best Santoku knives to buy for yourself? then here we have for you the popular Santoku knives that will make your tasks of slicing, dicing, and mincing more easier. Here you will come to know about the specifications, features, reviews of Santoku knives from different brands. The description given will also clear all of your queries related to the Santoku knife like what is a Santoku knife best for? and help you in easy choosing of the best Santoku knife for yourself. So let us start and check them one by one.

List Of Top 10 Best Santoku Knives

Here is the list of the Top 10 best Santoku knives that we are going to review. Every knife in this list is the best Santoku knife that you should buy.

Best Santoku KnivesCheck Price
1. Shun Classic Hollow-Ground Santoku 7-Inch Knife
2. MAC MSK-65 Professional Hollow Edge Knife
3. Mercer Culinary Genesis Forged Santoku Knife
4. Tojiro DP Santoku Knife
5.Zelite Infinity Comfort-Pro Santoku Knife 
6. Victorinox Swiss Army Fibrox Pro Santoku Knife
7. Zwilling JA Henckels Pro Rocking Santoku Knife
8. Wusthof 4182 5 inches Santoku Knife
9. Global 7 Inch Santoku Hollow Ground Knife
10. OXO Good Grips Mini Santoku Knife 

Top 10 Best Santoku Knives

Top 10 best Santoku knives of our preference that we have described in detail and brief about their features and specifications. After comparison of all, you will select the best Santoku knife for your kitchen tasks of slicing, dicing, and mincing.

  1. Shun Classic Hollow-Ground Santoku 7-Inch Knife

best budget santoku knife,

Best For – Slicing, chopping, dicing fruits, vegetables and Cutting meat

Shun Classic Hollow Ground Santoku knife is first on our list as the best Santoku knife that is Combined with the functionality of a chef knife and a cleaver. This hollow-ground Santoku knife is the indispensable knife for chopping, slicing, and dicing. There are oval indentations on the blade’s sides that reduce friction and produce a clean uniform and even cutting also minimize sticking of the food. This best Japanese Santoku knife is specially handcrafted in Japan.

Specifications

  • Model No.: TDM0760
  • Dimensions: 12 x 0.75 x 1.75 inches
  • Weight: 4 ounces
  • Colour: Silver

Best Features

  • This knife comes with a blade with VG-MAX super steel core and is clad on each side with 34 microthin layers of stainless steel making a Damascus pattern on it that creates a variegated look
  • The knife has a wide-angled tipped blade that provides the best features of a chef’s knife and a cleaver in one single knife
  • The indents on the blade reduce friction and also prevents food slices from sticking.
  • The knife has an exceedingly sharp cutting edge, that is long-lasting and also easy to maintain.
  • The knife has a durable PakkaWood handle that is moisture resistant and has an ergonomic D-shaped structure that fits comfortably in the hand.
  • This knife is NSF-certified and meets the high-level safety standards for professional kitchens.

Our Review

Shun Classic Hollow-Ground Santoku 7-Inch Knife is the best shun Santoku knife because it has performance power like a great chef’s knife and as well as a cleaver.

  1. MAC MSK-65 Professional Hollow Edge Knife

best santoku knife under 50,

Best For – Chopping, slicing, or dicing fruits, vegetables, and meats

MAC MSK-65 Professional Hollow Edge Knife is the best Santoku knife that is an iconic kitchen knife over the last decade. This Santoku knife with dimpled texture has become popular among the current household knife set in people. This knife features the standard bolster of the Professional Series from the MAC brand and the dimples on the blade also help the knife to glide through almost any food smoothly. This knife is perfect for slicing, chopping, or dicing fruits, vegetables, meats, and fishes. This knife also features sub-zero tempered steel that retains the edge better and for a long time.

Specifications

  • Model No.: MSK-65
  • Dimensions: 5 x 1 x 1 inches
  • Weight: 6 ounces
  • Colour: Silver

Best Features

  • The blade of the knife is made with sub-zero tempered steel for high endurance
  • The knife is made from stain-resistant steel and is treated at 61 Rockwell hardness
  • The knife has a riveted handle that is made up of resin Pakkawood and is having a bolster that adds weight and balance and gives well control when working
  • The knife is made in Japan and comes with a 25-year warranty for great maintenance

Our Review

MAC MSK-65 Professional Hollow Edge Knife has the best Santoku knife review and is a common choice used by people over the last decade.

  1. Mercer Culinary Genesis Forged Santoku Knife

what is a santoku knife best for,

Best For – cutting and slicing

If you are searching for forged cutlery then Genesis Forged Santoku Knife is the best Santoku knife by Mercer Culinary. It has the finest handle in forged cutlery and is a perfect blend of modern technology and finely crafted German steel. This Santoku knife is part of Mercer Culinary’s Genesis Series that features an ergonomically designed handle made from Santoprene material which has a high-performance and feels soft and comfortable to hold. The Santoprene handle is hard and durable enough even when exposed to kitchen oils, hot and cold temperatures it can withstand it. The quality craftsmanship makes the knife easy to sharpen and hone the blade of the knife before you use it.

Specifications

  • Model No.: M20707
  • Dimensions: 2 x 1 x 13 inches
  • Weight: 16 ounces
  • Colour: Black

Best Features

  • This best affordable Santoku knife is a precision forged knife that has better strength and durability to withstand varying conditions.
  • The handle of the knife is ergonomic and made from Santoprene material that offers superior comfort and a nonslip grip, even with moist hands
  • The blade of the knife is made from high carbon German steel that resists rusts and stains, corrosion, and discoloration
  • The added bolster on the knife provides extra strength to the knife and adding durability, and providing excellent balance for better handling when cutting vegetables
  • The knife has a full tang that provides an excellent balance
  • The taper-ground edge of the knife allows for additional stability and easy honing of the blade for long-lasting sharpness. It also increases efficiency when cutting and chopping the foods

Our Review

Mercer Culinary Genesis Forged Santoku Knife is the best Santoku knife under 50 that you get for yourself and add in the set of your kitchen cutlery.

  1. Tojiro DP Santoku Knife

best santoku knife under $100,

Best For – Cutting and slicing

Tojiro DP Santoku Knife is a hybrid style best Santoku knife that combines some characteristics of Gyuto and Nakiri knives. It is excellent at vegetable works, and Santokus are also used as a multi-purpose blade that many chefs use instead of a Gyuto. Many home cooks find this pattern of knives easy for using in the vast majority for daily cutting purposes.

Specifications

  • Model No.: 4103
  • Dimensions: 69 x 1.57 x 0.39 inches
  • Weight: 8 ounces
  • Colour: Black

Best Features

  • This knife is stain resistant slicing knife that works effortlessly
  • It is the best suitable and comfortable knife for both left and right-handed users
  • The knife is the best 6 inch Santoku knife for the chef with an even edge blade
  • This knife does an exceptional job with the stainless VG10 core steel

Our Review

Tojiro DP Santoku Knife is the best Santoku knife for under $100 that you should buy for your kitchen cutlery.

  1. Zelite Infinity Comfort-Pro Santoku Knife 

best shun santoku knife,

Best For – Chopping, Slicing, Dicing and Mincing all Vegetables, Meats, Fruits

Zelite Infinity Comfort-Pro Santoku Knife is the best Santoku knife that has a razor-sharp blade. It is having a stunning appearance along with minimal slicing resistance. It is one premier Chef Knife that is an ideal Gift for any Home or Professional Kitchen Cook. It has a 7-inch long blade that can be used for Multipurpose. It is also one of the Japanese Asian Style Cooks Knife that does Chopping, Slicing, Dicing, and Mincing all Vegetables, Meats, Fruit, and More with fewer efforts and in an efficient way.

Specifications

  • Model No.: A
  • Dimensions: A
  • Weight: A
  • Colour: A

Best Features

  • The knife has a blade made up of ThyssenKrupp High Carbon Stainless Steel that is having great lasting performance
  • The blade is non-stick, rust, corrosion, and stain-resistant hence it has low maintenance, and the hollow ground edge of the knife sharp and is hardened at 56 Rockwell hardness that makes the blade tougher, harder and boasts exceptional edge retention for a long time
  • The knife has a full tang with an ergonomic and forged rounded black handle for a comfortable nonslip grip
  • There is a rare tapered bolster that is ideal for the chef’s preferred pinch grip style for cutting tasks, It gives perfect balance and even controls. The knife has 7 inches long blade for comfortable and efficient performance
  • The knife is hand finished using the traditional 3-step Honbazuke process the edge of the blade is sharped at 15-18 degree/side cutting angle for maximum sharpness & edge retention for ensuring precision and even slicing every time.

Our Review

Zelite Infinity Comfort-Pro Santoku Knife is the best Santoku knife under 100 dollars you get for your kitchen uses and meal preparation tasks.

  1. Victorinox Swiss Army Fibrox Pro Santoku Knife

best size santoku knife,

Best For – Slicing, Dicing and Mincing of meat, vegetables, and fruit

Victorinox Swiss Army Fibrox Pro Santoku Knife is the best Santoku knife mostly used by both home chefs and professionals chefs. This 7 inch Victorinox Fibrox Pro Santoku Knife handles the tasks of slicing, dicing, and mincing more easily and is an essential tool for every kitchen. And the razor-sharp Granton edge that rarely requires re-sharpening of the blade. The knife is crafted for having a comfortable handle, that provides superior weight and balance.

Specifications

  • Model No.: 8523.17
  • Dimensions: 15 x 3.75 x 1 inches
  • Weight: 4 ounces
  • Colour: Black

Best Features

  • The knife is made of High-quality European steel that is lightweight
  • The Handle design of the knife reduces fatigue on the hand and wrist
  • This knife is fit for dicing, mincing, chopping, slicing, and shredding
  • The Granton Edge minimizes the friction and prevents the food from sticking to the blade
  • The Flat spine of the knife gives extra power to slice through hard-skinned items
  • The knife comes with Non-slip patented Fibrox Pro handle that has a secure and comfortable grip
  • This knife is approved by the National Sanitary Foundation (NSF) and dishwasher safe for use

Our Review

Victorinox Swiss Army Fibrox Pro Santoku Knife is the best 7-inch Santoku knife for your chopping and cooking.

  1. Zwilling JA Henckels Pro Rocking Santoku Knife

best affordable santoku knife,

Best For – Chopping vegetables, slicing through meats, and preparing fish.

Zwilling JA Henckels Pro Rocking Santoku Knife is the most user-friendly best Santoku knife available in the market. It has a unique blade shape and ergonomic bolster followed by the result of 280 years of experience in knife making, and the rigorous study of how knives are used. There is a curved bolster that supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and reduces fatigue on hands.

Redesigning of the blade was done with a broader curve in front of it to facilitate the rocking motion of the Western cutting style. However, it has a straight back that is ideal for the Asian chopping motion. The complete length of the blade can be used when cutting. It can also be sharpened from bolster to tip of the blade that is designed made in Germany by ZWILLING J.A. Henckels company. The ZWILLING JA Henckels Pro Rocking Santoku Knife provides a Western-style circular motion and Asian-style chopping functions. This versatile knife is ideal for chopping vegetables, slicing through meats, and preparing fish and Manufactured in Germany.

Specifications

  • Model No.: 8541905721
  • Dimensions: 5 x 2.75 x 1.5 inches
  • Weight: 8 ounces
  • Colour: Black

Best Features

  • There is a curved bolster that encourages cutting with improved precision, safety and comfort to the user
  • The ABS handle is durable and resilient enough for long cutting
  • This SIGMAFORGE knife is forged from one piece of high-carbon no-stain stainless steel
  • The knife comes with an Ice-hardened FRIODUR blade that stays sharper for a longer time and has superior resilience
  • The blade of the knife is Precision-honed and the edge is laser-controlled that ensures an ideal cutting angle for sharpness and durability of it
  • The knife has a full tang and the handle is triple-riveted for superb stability and well controlling while cutting
  • The knife is dishwasher safe while it is recommended to handwash

Our Review

Zwilling JA Henckels Pro Rocking Santoku Knife is the best Santoku knife set for adding to your kitchen cutlery as a useful tool.

  1. Wusthof 4182 5 inches Santoku Knife

best santoku knife review,

Best For – starchy vegetables

Wusthof 4182 5 inches Santoku Knife is the best Santoku knife that comes with full-tang and is precision-forged from one piece of an exclusive high-carbon stainless steel. These Hollow edge knives feature a new handle design that is made of a highly durable synthetic material Polyoxymethylene that has tight binding molecules that resist fading and discoloration.

This Hollow Edge Santoku Knife is designed with a blade that is thinner than the traditional chef’s knife, at a 10 cutting edge with a length of 5 inches making it the best short Santoku knife. It gradually curves up at the very end providing a straighter edge to the knife. The hollow edge indents are constructed with even spaces that create small air pockets between the blade and the food. These air pockets help in gently pushing food off the blade and reducing friction and drag. This knife works effortlessly and efficiently for preparing meals of various foods including starchy vegetables like potatoes, which tend to stick to the blade.

Specifications

  • Model No.: WU4182
  • Dimensions: 5 x 3 x 1 inches
  • Weight: 4 ounces
  • Colour: Black

Best Features

  • This Precision-forged knife is made from a single blank of high carbon stainless steel
  • This knife is the best 5″ Santoku knife and is enough stronger
  • It has a full tang that is triple riveted to the handle for precise control and extra strength
  • The knife’s blade is crafted using the Precision Edge Technology (PEtec) that yields a blade that is 20% sharper and has twice edge retention.
  • The blade is treated at 58⁰ Rockwell hardness for hardening of the blade for extra durability
  • The handle of the knife is ergonomically comfortable and made from highly-durable polyoxymethylene material that has a traditional look and feel
  • For the safety of the user, the knife is having a full bolster and finger guard that also provides weight for well balancing

Our Review

Wusthof 4182 Santoku Knife is the best 5 inch Santoku knife that works effortlessly with starchy vegetables like potatoes, which tend to stick to the blade.

  1. Global 7 Inch Santoku Hollow Ground Knife

best 7 inch santoku knife,

Best For – Chopping, dicing, and slicing

Global 7 Inch Santoku Hollow Ground Knife is the best Santoku knife manufactured in Japan. The Global Classic collection has not changed as a true testament to its quality and unique construction. These knives are from the original collection designed by Komin Yamada promises durability, quality, and timeless design that captures the spirit of Global’s philosophy and insistence on excellence.

This 7 inches Santoku knife has a hollow ground or Granton edge. The scalloped grooves of the blade edge on the sides help with reducing friction and the sticking of foods on it. The handle is hollow from the inside and is filled with sand to achieve the perfect weight and balance for a knife while working with it. The dimpling texture on the handle also provides a sure grip during any cutting tasks and works as the best value Santoku knife due to its performance.

Specifications

  • Model No.: G48
  • Dimensions: 54 x 14.76 x 0.79 inches
  • Weight: 2 ounces
  • Colour: Silver

Best Features

  • The blade is constructed of one piece of steel and has a unique convex edge for unsurpassed performance
  • The knives are made of hollow handles that are filled with sand to achieve the desired weight and deliver the perfect balance to the user while cutting
  • This perfectly balanced knife provides optimal control to the user when working
  • The blade is made of the finest stainless steel called CROMOVA 18 that includes Chromium, Molybdenum, and Vanadium which are designed exclusively for knives of the Global brand.
  • The blade is treated with the method of ice tempered and hardened to Rockwell C56 – C58 degrees that helps in holding the razor-sharp edge of the blade for a longer time than many other sheets of steel.
  • The knife has ergonomic, stainless steel hygienic handles with a signature dimple pattern that offers a comfortable and slip-resistant grip.

Our Review

Global 7 Inch Santoku Hollow Ground Knife is the best size Santoku knife for any user and has well control and balance that gives precision and even cutting.

  1. OXO Good Grips Mini Santoku Knife 

best santoku knife set,

Best For – pairing and slicing

OXO Good Grips Mini Santoku Knife is the best Santoku knife that is pairing the sharpness of a larger knife with the agility of a smaller one. This mini chef’s knife by Oxo is the perfect invention for smaller tasks and is the best cheap Santoku knife. The sharp blade is made up of stainless-steel chops, slices, and cuts with ease. This knife is a tool that is easier to maneuver than a full-size knife.

The Good Grips knives are known for their features of durability, nonslip flexible handles. The knives are ergonomically designed to fit the palm comfortably and softly, the pressure-absorbing processed rubber on the handle puts less tension on the hands and also provides an outstanding grip.

Specifications

  • Model No.: 23081
  • Dimensions: 25 x 1 x 3.5 inches
  • Weight: 2 ounces
  • Colour: Black

Best Features

  • It is the best budget Santoku knife made up of stainless steel
  • Blade length of 4 inches.
  • The knife has non slip grip rubber handle
  • It also functions like a paring knife

Our Review

OXO Good Grips Mini Santoku Knife is the best Santoku knife under $20 that you get for yourself to add to your kitchen tools. It does tasks similar to other big Santoku knives.

Buying Guide

Here is the buying guide on the best Santoku knives for you. This will help you in comparing the knives and let you choose out the best Santoku knife for adding to your kitchen cutlery tools.

Maintenance

The maintenance regarding the best Santoku knives should be easy for you. Although they should be cleaned after use and not soaked in water for a long time.

Sharpness

The sharpness and the edge of the best Santoku knives must be staying for a longer time.

Blade length

The blade should be tall for best Santoku knives as they are used for cutting, slicing, chopping tasks.

Hollow edges

The best Santoku knives must have hollow edges on the sides of the blade for creating the air pockets for easy slicing of the food and reducing the friction and drag.

Hardness

The blade must be harder of the best Santoku knives as they perform tasks of a chef knife as well as a cleaver knife.

Material

The material used in the best Santoku knives should be of premium and high quality. The materials should be durable, rust-resistant, and corrosion-resistant.

Handle

The handle of the best Santoku knives should be made of durable material and should provide nonslip grip and should be made up of wood, resin, and layered with rubber.

Storage

The knife should be stored in dry places after use or the best Santoku knives must be kept in sheath or cover for protection of the edge of the blade.

Tips To Use Best Santoku Knives

Here are some of the tips regarding the best Santoku knives for you. These tips will save you time and maintenance cost for your best Santoku knife.

  • Always use a rocking motion while cutting, slicing, dicing tasks.
  • Use chopping boards or cutting boards under the striking surface when using the knife.
  • Do not soak the knives for a longer time.
  • Use mild detergents or soap or wash knives only using hands.
  • Keep knife dried after washing and rinsing.
  • Clean knife thoroughly after cutting citrus foods or highly acidic foods.

FAQ

What is the best brand of Santoku knife?

The best brands of Santoku knives are as follows.

  • Shun
  • MAC
  • Mercer Culinary
  • Tojiro
  • Zelite
  • Victorinox
  • Zwilling JA Henckels
  • Wusthof
  • Global
  • OXO Good Grips

What is the best use of a Santoku knife?

The best uses of Santoku knives are for cutting, slicing, chopping, or dicing foods like Vegetables, Meat, cheese, nuts, and fruits.

What size Santoku knife is best?

The Santoku knife with a blade length of 5.5 inches or larger length in an inch of 7 santoku knife is considered the best standard size. However, sometimes larger blades cannot be ideal as the compactness and width of the blade is what brings out its special qualities.

Are Santoku knives any good?

The best Santoku knife can certainly mince, slice, and chop as well as any good chef’s knife and cleaver knife. They can cut meat and vegetables with ease.

Conclusion

Here we conclude that the best Santoku knife should have a blade that is designed and built to last for a longer time. The knife should possess unbeatable agility, great finishing, a comfortable handle, and hard construction. All you got from our buying guide and this helped you in easy comparison of the knives. The specifications, features, and Santoku knife reviews also helped you for choosing one knife for yourself from the best Santoku knives that we reviewed.

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Top 10 Best Santoku Knives To Buy (2021)

Top 10 Best Santoku Knives To Buy

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